Espresso is recognised throughout the world as the quintessential Italian coffee.

’Espresso’ means “made to order”, brewed quickly as is typical of this concentrated coffee. Its essential features, the firm crema, full body and intense aroma are the result of the coffeemaker’s pressure extraction system.

Nowadays, domestic espresso coffeemakers enable many Italians to experience each day how the alchemy between the four basic elements — water, temperature, pressure and coffee — produces a perfect result.